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Online ISSN: 2667-6230

Clinical Science of Nutrition

Clinical Science of Nutrition
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  • Effects of beta-hydroxy-beta-methylbutyrate, arginine, and glutamine supplementation on the body composition and muscle strength in the elderly
    Bülent Saka, Sevnaz Şahin, Diclehan Kılıç, Levent Öztürk, Hasan Yılmaz, Mutlu Doğanay, Serdar Türkyılmaz, Selahattin Menteş, Ozan Usluer, Kürşat Arıkan, Selçuk Çomoğlu, Levent Güngör, Sedat Ziyade, Özkan Kanat, Duray Şeker, Özgür Canoler, Eren Gözke, Sibel Akın, İlker Sücüllü, Fatih Tufan
    DOI: 10.5152/ClinSciNutr.2019.892
    Pages: 67-74
    Published: September 2, 2019
    Abstract
    PDF
  • Beslenme Destek Tedavisinde Oral Nütrisyonel Destek Ürünleri Kullanımı: KEPAN Rehberi
    Gülistan Bahat, Müge Akmansu, Levent Güngör, Meltem Halil, Derya Hopancı Bıçaklı, Nevra Koç, Yusuf Özoğul, Hülya Sungurtekin, Osman Abbasoğlu
    DOI: 10.5152/ClinSciNutr.2022.120122
    Pages: 1-35
    Published: April 1, 2022
    Abstract
    PDF
  • Does the Level of Vitamin D in COVID-19 Patients Affect the Survival and Duration of Hospital Stay?
    Sevan Çetin Özbek, Selen Özsoy, Levent Öztürk
    DOI: 10.5152/ClinSciNutr.2023.22059
    Pages: 41-49
    Published: August 1, 2023
    Abstract
    PDF
  • The effect of nutritional support on nutritional status and quality of life as well as on inflammatory markers and cardiac functions in patients with cardiac cachexia due to chronic heart failure
    Mukadder Levent Çelik, Suzan Çelik, Bahar Özmen Şentürk, Serpil Büyükdemir, Timur Selçuk Akpınar, Nilgün Erten, Cemil Taşçıoğlu, Bülent Saka
    DOI: 10.5152/ClinSciNutr.2019.62
    Pages: 95-102
    Published: September 2, 2019
    Abstract
    PDF
1 - 4 of 4 items
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Clinical Science of Nutrition is a peer-reviewed, open access journal.
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Turkish Society of Clinical Enteral and Parenteral Nutrition
Published by Turkish Society of Clinical Enteral and Parenteral Nutrition. Production and hosting by Akdema Informatics and Publishing.
Online ISSN: 2667-6230